SABRÔSO Bakehouse

Pistachio Mango & Coconut Cake

Rs. 1,100.00

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Size 500 gm | 3-4 Serving 1 kg | 5-6 Serving

VARIANT Egg

CANDLE AND KNIFE Standard No

Quantity

Pistachio Mango Coconut Cake

Where Nutty Creaminess Meets Tropical Bliss.

This Pistachio Mango Coconut Cake is a layered harmony of textures and flavors. Made with a soft coconut sponge, it’s filled with luscious pistachio diplomat cream and generous chunks of fresh mangoes. Finished with a delicate raspberry jelly on top, each bite offers a perfect balance of nuttiness, tropical fruitiness, and a hint of tang—refreshing, creamy, and unforgettable.

INGREDIENTS

Flour, Sugar, Butter, Mixed Fruits, Vanilla Extract, Baking Powder, Salt

ALLERGENS

Dairy

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Pistachio Mango & Coconut Cake